Camp sessions: June 30-August 2
Spend your summer supporting a superb camp program as part of our stellar food service team! Learn and practice cooking, food service and kitchen management skills while making lifelong friends. Enjoy camp facilities when your kitchen duties are complete. Opportunity to build your resume with both kitchen and leadership skills.
Camp serves Cub Scouts and Scouts BSA
Training provided
Weekly stipend of $220, DOE
Room and Board provided
