Dining Hall Staff are members of Philmont’s Food Service Department and provide a quality dining experience to Philmont Scout Ranch participants and staff members in assisting in the operation of the Philmont Dining Hall.
Desired Qualifications & Experience
• Must be 18 years of age by the time of employment
• Ability to prioritize tasks and ask for help when needed
• Ability to function well in a high-pace and at times stressful environment
• Food service experience suggested
• Must be Certified Food Handler. You will be given a code to cover the cost of the class once you start
onboarding.
Physical Requirements & Work Environment
• Be able to lift and handle materials up to 70 pounds throughout the scheduled workday
• Up to 90% of the workday could be spent standing, walking, bending, using hands and appliances, stooping,
kneeling, or crouching
To apply for this job please visit www.philmontscoutranch.org.
